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The process of discharging sorghum flour into fermentation vats for fermentation
0:08
The process of discharging sorghum flour into fermentation v…
3.6K views4 days ago
YouTubeCraftsman Vision
Fermentation du lait : De la douceur à l'aigre
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Fermentation du lait : De la douceur à l'aigre
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TikTokshana_bootik
Inside the Billion-Dollar Factory Producing 50,000 Sourdough Loaves Daily
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Inside the Billion-Dollar Factory Producing 50,000 Sourdough Loa…
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YouTubeNoal Farm
3D Printed Chicken Soup - Truth Hits Hard
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3D Printed Chicken Soup - Truth Hits Hard
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YouTubeAn American Homestead
പഴങ്ങൾ ഇങ്ങനെ കഴിച്ചാൽ പണി കിട്ടും! 😱 | Fruits & Fatty Liver: The Shocking Truth
4:20
പഴങ്ങൾ ഇങ്ങനെ കഴിച്ചാൽ പണി കിട…
3.6K views6 days ago
YouTubeBaiju's Vlogs
THIS IS MOULD 🤯 Introducing Koji, a secret weapon for BIG flavour 💯 Traditionally used in Japanese kitchens for miso, sake, soy sauce, and amazake, it’s a flavour powerhouse that adds complexity to ferments, marinades, and works brilliantly in plant-based dishes 🌱 We’ve wanted to try this for ages, so we cooked the rice, cooled it to the perfect temp, added the spores, and kept it warm and humid overnight. We were left with a gorgeous, fluffy koji bloom and couldn’t be happier! Let us know wh
0:45
THIS IS MOULD 🤯 Introducing Koji, a secret weapon for BIG flavour 💯 Tra…
533 views10 hours ago
TikTokthehappypear
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