1 Summary. This report documents the results of the 2020 Leafy Green Traceability Pilots primarily aimed at testing how industry expertise could help focus an investigation more …
Job Postings - IFT.org
IFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into innovative solutions for …
Renew Membership - IFT.org
IFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into innovative solutions for …
Get Your CFS - IFT
Earning your Certified Food Scientist (CFS) credential demonstrates your professional commitment to staying current and excelling as a food professional. The CFS credential shows …
Certification - IFT.org
Certified Food Scientist (CFS) The CFS is the only global certification that provides talented science of food professionals a way to exemplify their dedication to the profession and their …
Why Food Science Matters - IFT.org
3 days ago · IFT is a global leader is food safety, security and defense. The Institute of Food Technologists (IFT) is a community of professionals and students passionate about the …
The 411 on Functional Foods - IFT.org
IFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into innovative solutions for …
Science Behind Ice Cream Revealed - IFT.org
Sep 15, 2016 · IFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …
Preserving Foods through High-Pressure Processing - IFT.org
IFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into innovative solutions for …
Graduate Programs - IFT.org
IFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into innovative solutions for …