Extra – Redbull – 1pcs
The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes). Energy intakes above energy requirements are associated with …
Pavo HALAL – 1000 g
The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes). Energy intakes above energy requirements are associated with …
Tofu – KDK – 110g
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for …
Fruit Granola – Calbee – 700 g, 750 g (700 g + 50 g)
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.
Dotki - world.openfoodfacts.org
Food products are classified into 4 groups according to their degree of processing: The determination of the group is based on the category of the product and on the ingredients it …
7-11 Purified water – 1 Gal
Those preferences are based on Open Food Facts' understanding of the ingredient list and there is always a possibility that it may not be accurate or complete, always check the product yourself.
Polska - Open Food Facts
Important: we need your support! Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 3 employees. We …
Amul Buttermilk – 310ml
Many people who have high blood pressure do not know it, as there are often no symptoms. Most people consume too much salt (on average 9 to 12 grams per day), around twice the …
snickers bar - world.openfoodfacts.org
Those preferences are based on Open Food Facts' understanding of the ingredient list and there is always a possibility that it may not be accurate or complete, always check the product yourself.
Frequently Asked Questions - Open Food Facts
The information and data is submitted by the Open Food Facts contributors. The contributors also send pictures of the product, its labels, ingredients lists and nutrition facts table.