Oct 20, 2025 · Whisk frequently and cook grits slowly to release their starches and get a creamy, soft texture. Cook grits on the stovetop, or in the slow-cooker or Instant Pot for a more hands-off approach.

Gradually add the grits, whisking constantly. Reduce the heat to medium low and cook, stirring occasionally with a wooden spoon, until tender, about 20 minutes.

Nov 21, 2024 · Use our grits recipe to whip up a pot of the southern staple any time of day. You can even add cheese to make the ultimate comfort food.

3 days ago · Learn the exact 4:1 ratio and cooking method for creamy, lump-free grits every time. Includes troubleshooting, variations, and professional tips.

Apr 23, 2025 · Grits are a coarsely ground grain made with either hominy or stone-ground corn. The simplest way to prepare grits is to boil them in water, but they can also be infused with extra flavor by …

Jul 22, 2025 · Traditional coarse grits are made with a single-pass milling process that yields variation in the size of corn particles. In a heavy-bottomed pot over high heat, combine 4 cups of water and salt. …

In this comprehensive guide, we will walk you through the entire process of cooking grits on the stove, share tips and tricks for achieving the best results, and explore various ways to serve and enjoy this …

In this comprehensive guide, you’ll learn everything you need to know about how to cook grits from scratch, along with tips, variations, and serving ideas. Let’s dive in! What Are Grits and Why Are …

To cook Southern grits, start by bringing a pot of water to a boil. Once the water is boiling, slowly whisk in the grits, stirring constantly to prevent clumping. Reduce the heat to low and let the grits simmer, …

Jul 26, 2024 · We're dishing about how to cook grits on the stove, in a slow cooker, and even baked in an oven. Here's our complete guide to cooking grits.