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  1. Is DPA an important omega-3 fatty acid? - ConsumerLab.com

    Oct 23, 2018 · Find out more about DPA (docosapentaenoic acid), the third most prevalent omega-3 fatty acid in fish oil. Learn how much DPA is in supplements and fish, plus the clinical …

  2. Fish Oil, Krill Oil, and Algal Oil Omega-3 Supplements Review

    Nov 10, 2025 · Direct comparisons (including amounts of EPA, DHA, and DPA, as well as palmitoleic acid and total omega-7s) and quality ratings for fish, krill and algal supplements -- …

  3. Latest Information About Fish Oil (Dha & Epa): Product Reviews ...

    Information about fish oil dha epa including independent product reviews and comparisons, warnings, recalls, side effects, clinical use updates, and news.

  4. ConsumerLab Tests Find Best and Worst Fish Oil Supplements ...

    Oct 24, 2023 · ConsumerLab tests of popular fish oil supplements revealed that some products were rancid, which can cause them to have an unpleasant odor and taste, and may make …

  5. Omega-3's and Toxic Heavy Metals in Tuna, Salmon & Sardines ...

    Jul 10, 2020 · ConsumerLab's tests of popular tuna, salmon and sardines (canned and packaged) showed wide variation in amounts of omega-3s DHA and EPA, and toxic heavy metals such …

  6. Tests Reveal Best Fish Oil Supplements and How They Compare to ...

    Nov 19, 2018 · ConsumerLab tested 28 popular fish and marine oil supplements (made from fish oil, krill oil, algal oil, calamari oil, and sea buckthorn oil) for EPA and DHA, as well as DPA and …

  7. Fish Oil /Omega-3 Fatty Acid Supplements - ConsumerLab.com

    Information about omega 3 fatty acids including independent product reviews and comparisons, warnings, recalls, side effects, clinical use updates, and news.

  8. Latest Information About Tuna (Canned / Packaged): Product …

    Information about tuna canned packaged including independent product reviews and comparisons, warnings, recalls, side effects, clinical use updates, and news.

  9. Omega-3s, Vitamin D & Mercury in Sardines - ConsumerLab.com

    Aug 2, 2020 · Find out amounts of omega-3s (DHA and EPA), protein, and vitamin D in sardines, as well as contaminants mercury and arsenic based on ConsumerLab's tests.

  10. Tuna, Salmon, Sardines & Mackerel - ConsumerLab.com

    Large amounts of arsenic (a carcinogen) can occur in tuna, sardines, and mackerel. Among sardines, the lowest amount was in a filleted product, but does this explain its low arsenic? …