Riesling is known for its ability to develop petrol or kerosene notes, but why do some wines have higher levels than others?

Between new distillery projects and innovation from Scottish mainstays, it’s an exciting time for Scotch whisky. Here are the ...

Sitting down with the team behind Double Chicken Please for an inside look at their new creative process for Free Range, ...

Wine sales are declining worldwide, yet sales of Chablis continue to increase in the U.S. market. What’s driving this success?

From seasonal cocktails to high-end bubbly, the holidays are often defined by what’s in our glass. A sparkling wine served in a coup, for example, or a cranberry-scented cocktail, can immediately ...

Maker’s Mark has announced two new major organization changes, naming Dr. Blake Layfield as the brand’s new master distiller and Beth Buckner as the lead blender. Layfield worked for Diageo before ...

The original wheated bourbon has been mythologized by collectors inflating prices, but for many buyers and consumers its reputation is justified ...

As we await the release of the revised U.S. dietary guidelines, vintner and medical doctor Laura Catena argues recent ...