The vegan food movement is continually evolves, reflecting changes in consumer behaviour and global challenges.

Another upside to veganism in general is the positive environmental impact by using sustainable resources and ethical ...

Chickpeas, lentils, beans and peas are a fast-growing food market, with new uses going well beyond bean salads and ...

The Daily Targum is where you can find Rutgers University's campus news, Scarlet Knights sports coverage, features, opinions ...

Unleash the power of arugula with these hormone-balancing vegan salads. This peppery leafy green is not only a delight for ...

Probiotic-rich vegan yogurt is packed with live cultures that are essential for strengthening the immune system. These ...

From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...

But while following plant-based eating may be better for us and the planet, it can take time and effort to consistently create interesting, nutritionally balanced vegetarian and vegan meals.

Plant-based and filling, ethical and fresh, veggie eats excite the tastebuds and look after our planet. Brisbane/Meanjin’s vegan and vegetarian scene has recently picked up the pace, with an array of ...

School of Mechatronics Engineering, Harbin Institute of Technology, No. 92 West Da-zhi Street, Harbin 150001, People’s Republic of China ...

Trader Joe's green goddess salad dressing is a fan favorite, but can people with dietary restrictions still enjoy this ...