Having built his name through a career spanning decades, Boulud has also been instrumental in making French cuisine both relatable and accessible across the world. Born and raised on a farm near ...

Bazik chose the cuisine of French classics with Korean influences, in an ultra-modern setting, for his first venture as an owner. The longtime Philly chef says he approaches each night of service ...

This summer, Hideaki Sato closed his fine-dining restaurant Ta Vie in Hong Kong, which received its third Michelin star in 2023, for several weeks, reopening it only at the beginning of September.

The Executive Chef, Guillaume Thivet brings his impressive experience and talent for French cuisine to the restaurant with a finely curated menu that has just the right variety to please everyone ...

Their steamed mussels with super crispy french fries are the food of dreams. And though we don’t have anything quite as lively here in Southern California, Deux Bistro in Woodland Hills ...

When he tells me about Stretford Canteen, ‘a contemporary take on French brasserie dishes ... Thom tells me how the restaurant started as a pop-up in a nearby greasy spoon.

Even if you’re not a trained chef, you can still enjoy the rich flavors of French cuisine at home. These recipes are simple ...

Madeleine's Petit Paris, a family-owned French restaurant in Northvale that has been a staple in the community for decades, will close for good this Sunday, the restaurant announced on its website ...

Gustavo Arellano’s dispatch from “America’s unofficial Chile Highway.” Cooking for Día de Muertos. A giant corn maze. And big kids sucking on baby food-style pouches — will it change ...

Fish and chips, cheese toasties and mushy peas have long been scorned across the Channel, but the first signs of a culinary thaw could be in sight after French critics declared 'British cuisine is ...