I love pea pesto stirred through pasta. It has a fresh flavor that's great for spring and summer -- although, of course, you ...

Stir occasionally and cook for 10-12 minutes, until softened. Add the black eyed peas and stir to combine. Add in the finely ...

This creamy farfalle pasta is the perfect solution to use up leftover ham after a celebration. Whip it up in under 20 minutes ...

Farfalle with peas, ham, and cream. Quick and easy Italian dinner recipes can be made in less than 20 minutes.

White beans are creamy and delicious, high in both protein and fiber -- why not add them to pasta? Here's a customizable ...

Whole wheat is often recommended as the healthiest pasta choice, but not everyone, such as people with gluten allergies or intolerances, can eat it. Still, if you can eat whole wheat pasta and like it ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

It’s coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries. And I’m pleased to report that I’ve finally gotten through my bulk order of ...

Cook, stirring occasionally, for about 4 minutes, or until leek is soft. Add peas and cream. Bring to boil. Simmer for about 2 to 3 minutes or until peas are tender. Add pasta, rind and reserved ...

To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...