Follow this Rigatoni Amatriciana recipe and make the classic Roman pasta dish at home. It's the next best thing to eatin ...

Thornbury pasta shop Pastificio Sandro and its accompanying 14-seat diner Prova, have both been flipped into a casual wine ...

The best accompaniment for this traditional Italian spaghetti all'Amatriciana recipe is a light appetizer or antipasto, ...

According to the Pasta Queen, bacon should never be used in carbona. Instead, reach for the traditional choice: guanciale ...

Rome is famous for its four classic pastas: cacio e pepe, gricia, amatriciana and carbonara. But there's actually a fifth pasta that combines ... Below, his recipe, as shared with Fox News Digital.

Nevertheless, four classic Roman pasta dishes take the spotlight and feature the same key ingredients -- pasta alla gricia, pasta all'amatriciana ... pot of collected recipes, which Funke believes ...

“I started making the things I knew how to make, like carbonara, amatriciana ... Many of the recipes in the book call for dry pasta, not fresh. Was that a conscious choice to make the recipes ...

Whether it’s your mum, your boss or your best mate from out of town, we’ve got just the relaxed-yet-effortlessly-cool lunch ...

Rome is famous for its four classic pastas: cacio e pepe, gricia, amatriciana ... in a nice mound of the pasta, then some of those nice crispy chunks of guanciale, then finally some more pecorino. Eat ...

Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes ...