1 lb pancit bihon rice noodles ½ lb pork butt, boiled and cut into small thin slices ½ lb chicken, boiled, deboned, and cut into thin slices ⅛ lb snow peas 1 cup carrots, julienned ½ small ...

When it comes to Filipino cuisine, one dish stands out for its simplicity, versatility, and flavor: Pancit. This beloved ...

It makes possible for classic dishes, such as Meatball Sotanghon Soup, to be given a lighter, healthier and meat-free option. This Meat-free Giniling Sotanghon Soup recipe from Home Foodie and the ...

If cooking Filipino food sounds intimidating, we’ll show you how easy it is to make it delicious! This recipe was shared by Chef Veronica Meneses from Tampa restaurant Manila Eats. Watch the recipes ...