There are many variations of pancit. Some use different types of noodles, and you can make all-seafood versions, all-meat versions, or skip the protein entirely and use only vegetables.

Pancit, with its blend of vegetables, tender chicken, and savory seasonings, is more than just a meal – it’s a taste of the Philippines in every bite. Whether you’re new to Filipino cooking ...

Over Thanksgiving break, I helped Gigi roll lumpia shanghai — small, thin egg rolls filled with pork and shrimp — and became mesmerized watching her cook my favorite Filipino dish, pancit. She cooked ...

How do you want your educational trip served? For many, they want it to be oozing with learning, topped with loads of fun and ...

Dean Richards and Joey Morelli, head chef and owner of Max’s Deli in Highland Park, share the recipe for Filipino Adobo ...

On October 21, first responders and paramedics arrived at the NAFCO Wholesale Fish Distribution Facility in Jessup, where dozens of employees had abruptly fallen ill about three hours after lunch.

Recipes for lumpia, pork dumplings ... is known specifically as pancit bihon.

Families often make these dishes from scratch ... all believed to help bind families together. Pancit (long noodles) is also enjoyed to help bring a healthy, long life and good luck for the ...

A mini rendition of Family Style Food Festival will be at this year's ComplexCon. Here's a list of Vegas-based vendors should ...