Spinach is a versatile ingredient that can turn any dish into a nutritious and delicious culinary experience. With its high ...

However, spinach is not only an incredibly healthy vegetable side dish that is perfect for any meal, but it can also be super delicious, so long as you cook it properly! Homemade spinach that has been ...

Spinach is a delicate vegetable, and cooking it perfectly can be challenging. Here's how to make sure that your sauteed ...

You'll only need about 15 minutes to get this easy, creamy dip into the oven. Fresh spinach, artichoke hearts, cream cheese, ...

During a recent lunchtime scroll, I stumbled upon Giada De Laurentiis making her Sheet Pan Layerless Lasagna. Instead of ...

Recently, a few readers have taken issue with our use of frozen spinach in recipes, suggesting we should always call for fresh instead. To which I say: Why? The fresh equivalent of a 10-ounce ...

I believe (at least for me), that that was the case with spinach (callaloo/poi bhaji) and eggs, as a combination, cooked and eaten together. Most of the times that I have cooked spinach and eggs ...

Drain and reserve a cupful of the cooking water. If using fresh spinach, cook it with a splash of water in a saucepan for 1–2 minutes, or until wilted, then leave to cool. Squeeze all the liquid ...

To keep the chicken moist, I used the technique of covering the skillet with a lid for the final few minutes of cooking. The ...

Recently, a few readers have taken issue with our use of frozen spinach in recipes, suggesting we should always call for fresh instead. To which I say: Why? The fresh equivalent of a 10-ounce ...