Calling all Alfredo fans: De Laurentiis' no-cook white pesto is ready to blow your mind. Made with just five ...

Pasta is a go-to comfort food of mine. It's often what I make for a quick weeknight dinner when I can't be bothered to put much effort into cooking (just boil water, throw the pasta in, top with your ...

Giada De Laurentiis had a bad experience with Mario Batali. The Food Network star, 54, recently appeared on Samah Dada’s YouTube show, “On the Menu,” and recalled asking now-disgraced chef Mario ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. De Laurentiis’ Super Italian has an emphasis on superfoods — ...

Classic basil pesto will always hold a place in our hearts, but this peppier, spicier, lime-tinged cilantro pesto recipe takes the Italian staple to a brighter, bolder place. One giant bunch of ...

Giada De Laurentiis knows that in the kitchen, as in love, it always helps to add a little spice — something she promptly put into practice when she met boyfriend Shane Farley. “It’s been 10 years now ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

The upcoming special 'Giada in My Kitchen,' which marks the culinary star's first TV project since leaving the Food Network, premieres on Prime Video on June 23 Francis Specker/CBS/Getty Giada De ...

Pesto pasta features tender noodles in a satiny basil pesto sauce. Topped with bright, blistered tomatoes, each bite delivers the perfect balance of savory and sweet. And it couldn’t be easier to ...

"April showers" has been a bit of a misnomer in my area lately. I love a good torrential spring downpour, so I’ve felt a little cheated. But the sunshine and warmth that have taken its place? It's ...

This recipe is part of a Lent 2025 series where National Catholic Reporter staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive ...