For restaurant-quality stir-fried veggies, be sure to take this important step before adding them to your stir-fry dish.

Medically reviewed by Allison Herries, RDN You are not alone if you are confused about the differences between canola and ...

Stir-frying happens just like it sounds: you cook food quickly over high heat in a large, open pan. The hotter the pan, the ...

Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

Healthier ways of preparing falafel, however, include baking or air frying. “If you want to watch your fat ... you don’t have ...

We found that this oil worked particularly well for stir-frying vegetables and deep-frying chicken. Its light flavor allowed the natural taste of the food to shine through, while its high smoke ...

A wonderland of Chinese snacks, from marinated meats and vegetables to simmered skewers and fried treats, has arrived in ...

In a large bowl, combine the chickpea flour, rice flour, baking powder, salt flakes and 1 teaspoon each of the turmeric, ...