Food director Chris Morocco walks us through his holiday appetizing game plan. Rule number one: Don’t cook anything.

PEOPLE asked two charcuterie experts how to make scary-good meat and cheese boards this Halloween Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Charcuterie (pronounced shar-KOO-tuh-ree) is French for cured or otherwise preserved meats (it’s also a deli or shop that sells cooked, processed, and cured meats, particularly pork).

Suffice to say, I was having trouble getting hyped for Halloween—until scary charcuterie boards crossed my path. A friend of mine sent me an Instagram reel from Petal & Platter which featured ...

Now, the brand is getting into the Halloween spirit with a themed charcuterie board—and it’s all treats and no tricks. The CharBOOterie Board has 20 carefully curated ingredients like merlot ...

Hearty helpings of garlic, herbs, and kale give this classic creamy soup plenty of flavor and a toothsome bite. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. A good cutting board is essential to any home cook’s kitchen. But not all ...

So, you’ve figured out exactly how you’re going to cook the ham this year and have ... to dill pickle snack mix and over-the-top charcuterie boards. Many of these ideas can be prepared ahead ...

There is a plethora of choice of sizes and material to suit every home cook’s needs — including wood, bamboo, plastic, rubber and marble. So before you buy a new chopping board, you may want ...