The main ingredient that flavors its liquor base is wormwood, a bitter herb that is thought to aid digestion -- it's also ...

“Almost every bitter herb will have some sort of laxative effect,” he says. “So they use it as kind of a laxative tonic, if you will, just to keep them regular.” It’s still way too early ...

As I wander through the bitter-cold winter campus ... cozy orzo pasta, and fresh herbs for an explosion of flavor. This soup ...

This 35% ABV Amaro is made with a blend of herbs and botanicals, including birch ... balance and nuance,” Co-founder Kraig ...

Find out if chives are perennial plants that are hardy in your area or if you'll need to plant this herb again in spring.

By stocking up on these seven types of ingredients, home bartenders can create a more diverse and interesting selection of ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

Italian producer Luxardo produces its Bitter Rosso from separate infusions of bitter herbs, aromatic plants, and citrus fruits in water and alcohol. Blended to an original family recipe, this bright ...

The leaves stayed that deep green that says they’re not bitter. The Bag-a-Bug kept the ... I’ve resolved to use as many herbs as possible before they freeze. So this is what I’ve been ...

The recent craft cocktail movement has brought old-school drinks back into the spotlight. We’d like to recommend the return ...