Gordon Ramsay's recipe for beef short ribs is infused with lots of flavor thanks to the deep, strong, slightly salty flavor of the pancetta. These ribs are great with a side of creamy mashed ...

Dredge the beef in the seasoned flour and set aside. Heat one tablespoon of the oil in a large, lidded frying pan and fry the pancetta for 1-2 minutes, or until golden-brown. Add the beef and fry ...

Add the beef pancetta and cook slowly until crispy. Add the garlic (if using) and cook another minute, then turn off the heat and put the beef pancetta and garlic into a large bowl. In a small ...

As it happens, you might also compare beef jerky's taste and texture to another fan-favorite bedfellow of Brussels sprouts: pancetta, the Italian cured pork belly. So, if you're looking for more ways ...

Arrange pancetta or bacon in a single layer on a rimmed baking sheet ... a slow cooker so the aroma fills your house all day ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

Lay the pancetta slices on a piece of cling film to ... and cook until most of the liquid has been absorbed. Add the beef stock and juniper berries and simmer for about 5 minutes until the volume ...

Meanwhile, in a skillet over medium-low heat, melt butter, and sauté pancetta and shallots, 5-7 minutes. Add hazelnuts and garlic and continue to sauté until buttery and golden, a few minutes more.

Time to celebrate and make memories with your nearest and dearest. Grand Hyatt Abu Dhabi is turning into a festive wonderland ...

If delicious food, sensual atmospheres, and lush surroundings sounds like your ideal next evening out, keep scrolling for our ...

Bay Area foodies review elevated comfort food in Lafayette, standout Mexican fare in San Jose and bold Sichuan cuisine in ...