1 lb pancit bihon rice noodles ½ lb pork butt, boiled and cut into small thin slices ½ lb chicken, boiled, deboned, and cut into thin slices â…› lb snow peas 1 cup carrots, julienned ½ small ...
When it comes to Filipino cuisine, one dish stands out for its simplicity, versatility, and flavor: Pancit. This beloved ...
My Gigi makes pancit bihon, which uses thin rice stick noodles, but pancit canton is made with thicker noodles referred to as ...