"The word ‘authentic’ gets thrown around a lot nowadays but it’s a promise we aim to stick to our roots cooking Filipino food ...

Restaurant and bar Sakku Pinoy will be welcoming its first customers in the former Sakku venue in St Peter’s Square today ...

Last year, during the Simbang Gabi celebrations – a Filipino devotion that occurs each year during Advent – the Filipino ...

Siklab+, the latest concept from The Bistro Group, celebrates the diversity of Filipino cuisine, offering a dining experience ...

Though Cendrillon is often now remembered as a Filipino restaurant, Besa and Dorotan never intended to call it one. They knew from the start that their food wouldn’t be traditional, and opted fo ...

When it comes to cooking, there’s nothing better than having a collection of go-to recipes that you can cook without breaking ...

Filipino chef Margarita "Gaita" Fores reunited with Hong Kong chef Vicky Cheng to create an experiential four-hands dinner in ...

Midway between San Francisco and Portland, Oregon, Ashland has a restaurant scene worth exiting off Interstate 5 to ...

pancit palabok; and pork adobo. It will also serve Filipino style paella to share, which the group says exemplifies the fusion of Spanish influences with the local flavours and cultural heritage of ...

Just like the globally renowned Jollibee fast food chain, founded in the Philippines in 1978 and with 1600-plus locations around the world, including Chula Vista, Mira Mesa, and National City, ...

Feel the spirit of Filipino culture as you dine and enjoy vibrant entertainment featuring traditional Filipino music and dance ... You can also have your mains with pancit or noodles like pancit puso, ...

A staple food of Micronesia is tapioca, which is made into a "roll" but is not really like traditional bread ... there is also pancit, Filipino noodles, and halo halo, a version of Filipino ...