Sometimes food names can be tricky to pronounce. That’s because many are rooted in a foreign language (hello, French recipes!

I find it helpful to think of the meat as more of a seasoning than a main ingredient. Here, prosciutto is wrapped around fillets of cod, adding flavor and beauty to the dish with very little effort.

On October 13, she posted a video of one filter that requires you to name various types of food… and immediately had issues with her pronunciation of pizza. Thanks to Google Translate’s text ...