Lidia Bastianich has been ... She has hundreds of recipes under her belt, but Bastianich keeps returning to her two ...

Squash is a vegetable much used in the Italian cuisine, for soups, for pasta fillings, risottos and baked, grilled or roasted as vegetable side dish or main course. The flavor of Lidia’s ...

For many, the star of the show on Thanksgiving is the turkey; the sides are a close second, and the desserts are essential ...

In her special, “Lidia Celebrates America: Changemakers,”, Lidia meets Nicole Steele, who works to improve access to healthy foods in… Lidia’s cornmeal and walnut cake recipe is from Lidia ...

quick recipe is brimming with fresh flavour, from the zucchini, asparagus and broad beans mixed in with the pasta to the peas, basil and mint in the pesto. Primavera means spring in Italian ...

Gnocchi all'Ossolana comes from Piedmont's Ossola Valley, just a few miles from Italy's border with Switzerland. Pasta Social Club founder Meryl Feinstein makes her take on the pasta with chestnut ...

Spicy Italian sausage and fried sage are the perfect ... Cook’s Note: While you can use red beets in place of golden to make this recipe, the pasta will take on a crimson hue—so be prepared ...

Hello, pasta lovers! We've put together Parade's best pasta recipes in one easy spot. This list of our best pasta dishes includes easy chicken pasta salad, shrimp noodle meals, tasty lasagnas ...