Whether you’re planning to eat a classic Cobb, a creamy caesar, or a something packed with seasonal produce (try our grilled ...

There are about 150 types of kale, differing in flavor, texture, and appearance. The three most popular ones in stores are ...

Here are five foods you should never eat raw and why it’s so important to take that extra step in the kitchen: Cassava is a starchy root vegetable that is common in many tropical countries.

No but it's not about the eggs... For many years, eating raw (uncooked) cookie dough was a no-go for pregnant women because the raw eggs in it would have presented a risk of salmonella poisoning. But, ...

Many items in the produce aisle are A-OK to eat raw; some are even better that way rather than cooked. Case in point: Nearly ...

Steaming, microwaving and stir frying are better options than boiling. The good news is that many foods we usually eat raw are rich in vitamin C and the B vits (such as watercress, peppers ...

You can make quick and easy breakfast pizza at home and still have a lot of customization options by using this canned item ...

From a popular Sheboygan pizza shop to a small east side Somali restaurant, these spots served up some of Rachel Bernhard's favorite dishes in October.

We’ve had a few readers write in to ask us, “can you eat raw potatoes?” Let’s dig in with the help of our Test Kitchen. Brekke adds that in their uncooked state, raw potatoes are also ...