This year, I came prepared with a game-changer: a rice cooker! It may be a plain and humble-looking appliance, but it has ...

Last week, she promoted their new cookbook, John and Lisa's Kitchen, at the Cheltenham Literature Festival. The Daily Mail reports her telling the crowd: "Gregg was telling – I'm probably not allowed ...

Analysis - In a time of climate breakdown, corporate capture, and unhealthy diets, can the humble food of Lesotho show us the future?

Want to impress your party guests? These olive cheese balls are a wonderful addition to your hors d'oeuvre table. They're ...

For years, our family's New Year's Eve tradition included movies, sparkling grape juice and a spread of appetizers that provided the fuel we needed to last until the Times Square Ball dropped at ...

Flay, who will be 60 in December, has relied on that passion for the kitchen over a decades-long career that has encompassed ...

Notes: Bottled kimchi is under pressure because of the ongoing fermentation. Slowly open the jar over a sink or bowl to avoid ...

The classic American-style sweet potato casserole is a Thanksgiving staple. It’s also sweet enough to be dessert. With added sugar and a finishing layer of broiled marshmallows, it can be a cloying ...

One of the chef and author’s favorite gifts is homemade apricot jam, which she makes “specifically to be able to share it with people.” ...

The best way to spread some holiday cheer is by watching Idaho Today. Mellisa, Angie the Pie Lady, and KTVB General Manager ...

The gene-editing technique known as CRISPR is promising to revolutionize medicine. Some researchers are trying to help make it available for people with very rare genetic disorders.

The chef, restaurateur and TV personality has compiled 100 of his most important dishes into a lush, beautifully photographed ...