For those visiting from out of town, Beach Shanty Cafe offers a genuine taste of local Florida life – this isn’t a tourist trap with inflated prices and mediocre food, but rather an authentic ...

Classic Diner stands proud with its stucco exterior and bold “50’s DINER” signage, beckoning hungry travelers and locals ...

A new destination for made-to-order breakfast skillets, hot sandwiches, mixed grill platters and other tasty dishes is now ...

The Stock Market is located at 103 S. Main St. right in downtown Shawano. Ingredients: 1/4 cup Garlic Extra Virgin Olive Oil 1/4 cup Black Mission Fig Dark Balsamic (plus a little more for ...

A priority violation was found at: Flap Jack, 12800 Old U.S. 27, DeWitt Expired Canadian bacon. The Emerald, 2300 W. Maple Rapids Road, St. Johns Temperature issues: Sliced ham, turkey, tomato ...

A priority violation was found at: Flap Jack, 12800 Old U.S. 27, DeWitt Expired Canadian bacon. The Emerald, 2300 W. Maple Rapids Road, St. Johns Temperature issues: Sliced ham, turkey, tomato, onion ...

Canadian food safety officials have issued a recall for certain packaged steaks and carnitas because of pieces of wood in the products, which are sold at Walmart. According to the Canadian Food ...

In a small bowl, combine the mozzarella, garlic, 1 1/2 tablespoons of the oil, 1/4 teaspoon of the salt, 1/4 teaspoon red-pepper flakes, and the parsley.

In Canada, this cut of meat is pretty common, often appearing on breakfast tables nationwide. Canadians refer to it simply as back bacon, and it’s part of traditional dishes. On the flip side, in the ...

The opposite is true when the bacon slab is left whole. While cooking this “steak” sous vide rendered the internal fat perfectly, nothing beats direct heat caramelization (like you get with ...

Served on buttermilk biscuits with shaved ham, pork belly, and cherrywood smoked bacon topped with over-easy eggs and pork belly sage gravy, $16. A meat lover’s dream. Hearty. Heavenly.