At the Culinary Institute of America (CIA) at Copia, the CIA’s consumer branch, we hear first-hand what food enthusiasts are interested in, and ‘plant-forward’ cooking is probably the fastest growing ...

If you've shopped at a supermarket that sells jackfruit, there's a good chance you walked by the enormous fruit with rough bumpy skin without giving it a second look. But the tropical fruit, which ...

Jackfruit is being touted as the next big thing in plant-based protein, and it's also a star ingredient on Juice Generation's new Vegan4Lunch menu. When you hear the phrase “vegan protein,” you ...

Wrapped in warm tortillas with a creamy chipotle sauce made from cashews or vegan mayo, plus crunchy slaw and lime, these tacos hit all the usual taco notes while staying fully plant-based and ...

It’s been four years since Genise and Jeremy Castaneda first turned up in Highland Park with their jackfruit tacos in tow. The couple, who was already selling their vegan sausages and seasonal tamales ...

Welcome back to My Vegan Kitchen! Today we’re making Jackfruit Quesadillas — crispy on the outside, melty on the inside, and ...

NEW YORK —Jack & Friends isn’t your ordinary gas station jerky — it’s plant-based jerky formulated with jackfruit and pea protein. Founder and chief executive officer Jessica Kwong created the ...