Hoppé and Prue 1, during an investigation of kinetic salt effects in the hydrolysis of the half esters of dicarboxylic acids, found that calcium(II), barium(II) and hexammino cobalt (III) ions had a ...
Oxalic acid is a naturally occurring compound in many fruits, vegetables, nuts, and whole grains. While small amounts of oxalic acid are not harmful, this compound can inhibit the absorption of other ...