Just when you thought you’d tried every diet out there, there’s a new player in the healthy eating game. Meet the Nordic Diet, which emphasizes packing your grocery list chock-full of foods inspired ...

There are many things we can thank chef Rene Redzepi for, including his Copenhagen restaurant Noma, which has often been named the best restaurant in the world. Through Redzepi’s kitchen, and in the ...

FORGET fad dieting this summer, as chowing down on Nordic food is supposed to be the best way to lose weight, have a healthy and balanced body and keep obesity at bay. We’ve got the lowdown on the ...

As new books pile up on my desk each fall, in the predictable publishing rite that anticipates holiday buying, there are always surprises. This year was no exception as seven — yes, seven — cookbooks ...

Does anybody really need an excuse to eat a cookie? Of course not. But when the universe presents us with a gift like National Cookie Day, this year on Dec. 4, well, we might as well make the most of ...

Fishcakes are a big part of Nordic food tradition and work well as an everyday food for dinner or cold with rye bread for lunch. Blend the salmon in a food processor well ahead of time. Place it in a ...

FRESH from an appearance on Saturday Kitchen, Claus Meyer is in a sea-blue three-piece suit and has spent the morning chopping up a raw inner-thigh of beef to make beetroot tartar with horseradish.

Make smooth dough with the above ingredients; make balls and keep aside for 30 minutes. Roll into thin tortillas and keep covered. Smoke the cottage cheese cubes in a deep-bottomed dish with a live ...

Poona kheera, the Indian, cucumber-like fruit, is a great addition to sandwiches and tastes as sweet and juicy, and about as crunchy as a Honeycrisp apple. You can use it any way you would a good ...

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