Cut off the top and bottom of the pomegranate. Score the skin in three or four places as you would an orange. Place the fruit in a bowl of water and use your fingers to gently pull out the bright red, ...
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It's Not Just Apples And Oranges — You Can Make Tea With Just About Any Fruit Peel, And Here's Why
If you love fruit, you may want to learn new ways to utilize every bit of it. Different parts promise various flavors, nutrients, and uses, from pies to jams. It's key to be able to use fruit peels in ...
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