The peak of the crawfish season is dawning near, and for many, it's that time of year to pull out the large boiling pot to cook up some crawdads. Prices on crawfish are higher earlier in the season, ...

The general rule for selecting a crawfish pot is 2 quarts of water per every pound of crawfish, i.e., a 30-quart pot can handle a 15 lb. sack of crawfish, a 60-quart pot can handle a 30 lb. sack, etc.

TYLER, TX (KLTV) - Ashley Hugghins with Razzoo’s is going to share how you can make delicious crawfish in your own kitchen! While getting your crawfish freshly boiled and ready-to-eat at Razzoo’s is ...

Nothing beats a good bowl of chowder in the fall, and Crock-Pot Crawfish Chowder is perfect. A good crawfish boil is always amazing but to make comfort food out with one of New Orleans’s famous foods, ...

There are lots of yardsticks by which true love can be measured, one of the best I’ve ever read is that “Love is someone peels your crawfish for you.” I love crawfish and during the season, which is ...

Boiling a sack of crawfish isn’t really that difficult. But like so many other things that are done on such a grand scale, the thought of it can be a bit daunting. Like frying a turkey, if you’ve ...

The crawfish boil is the premier social event in the spring time here in Louisiana. Friends and family gather for an afternoon under the shade of an oak tree to enjoy a delicacy unequaled in the ...