As much as we hate to admit it — we’re approaching the last days of summer. Luckily, there are opportunities to bid the season farewell with dining experiences that celebrate Michigan’s bounty.

One of the nice things about dining out is treating yourself to a beautifully plated meal. The meal becomes extra special when you know exactly where your food comes from. The farm-to-table movement ...

WANSHIP, Summit County — When Lynsey Gammon first started Gracie's Farm, the soil was dry and barren. Seven years later, her team is hosting dinners among the rows of crops, and their abundant ...

MOORESTOWN – Burlington County’s rich agricultural heritage will be showcased during Burlington County’s first-ever Harvest Dinner Celebration next month at the Burlington County Agricultural Center.

The First Bite That Changed Everything I still remember that first bite at Farmstead at Long Meadow Ranch. Set on a working ...

Remember that “Farm to Table” dinner featuring fresh produce from Duncan Farms and bacon wrapped Arizona rabbit loin we told you about Tuesday in Eater’s Digest? No? Well it’s tonight, it’s at Lon’s ...

As summer rolls on and the farmers’ market season picks up steam, Taste of Vail and the Vail Farmers Market are teaming up to bring the market to your table with a farm-to-table dinner today. The meal ...

St. Francis chef-owner Aaron Chamberlin is hosting a special event on Wednesday, and he doesn’t even know what’s on the menu yet. That’s because he’s waiting to see what kinds of exotic organic ...