Sometimes a burger is just the thing. And while lean ground beef is great, turkey burgers are also a healthy, protein-rich option that’s sure to please a crowd. Ground turkey’s neutral flavor means ...

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...

When you think of juicy, flavorful burgers, turkey might not be the first meat that comes to mind—but this recipe changes that. These Turkey Burgers are tender, moist, and packed with flavor, all ...

I couldn’t remember the last time I ate, let alone cooked, a turkey burger. I vaguely recall my mother making them once during my childhood, probably drawn to the ground poultry for its purported ...

In this episode of Mealtime with Bernie, a massive 2-pound (1kg) turkey burger hits the grill. Made with lean ground turkey breast, egg, soy sauce, and seasoning, it’s cooked to perfection and served ...

Turkey is another source of lean protein you'll want to take advantage of, and it doesn't hurt that it makes for a surprisingly good burger. So, if you've overdone it on the red meat this week, try ...

Store-bought turkey burgers are notoriously dry, but our version adds grilled onion for flavor and texture, tomato for richness and moisture, a double shot of umami with soy and Worcestershire for ...

Turkey products are typically lower in calories and fat than beef options, but that doesn't mean these processed foods are truly healthy. Here's what you need to know.