so for this recipe, I’ve used easy-to-find alternatives – calamansi and white vinegar. There are many variations of pancit. Some use different types of noodles, and you can make all-seafood ...

In the Philippines, there are many kinds of pancit (noodle dish), including pancit palabok, pancit luglog, and pancit Malabon. Have you heard of ispabok? Credit: junpinzon / envato Pansit is a ...

With influences from so many different cultures and traditions, Filipino food is basically a mosaic of flavors. Lumpia, ...

Dean Richards and Joey Morelli, head chef and owner of Max’s Deli in Highland Park, share the recipe for Filipino Adobo ...

like the Filipino dish pancit palabok. Their sweetness is also a great counterpoint to the heat in a freshly cooked plate of spicy shrimp scampi. Try them, too, when making a classic shrimp cocktail.

The amount of time this takes varies according to the recipe and the room temperature, however 1½ to 2 hours is typical. Once the dough has risen, it's 'knocked back', or pushed down into the ...

MANG Inasal celebrated ihaw fest by giving away two palabok solos with every purchase of a family fiesta bundle from Oct. 16 to 31, available for dine-in, takeout and delivery. This special offer was ...

The Great American Recipe is a new eight-part uplifting cooking competition that celebrates the multiculturalism that makes American food unique and iconic. Hosted by Alejandra Ramos, the series ...