The best accompaniment for this traditional Italian spaghetti all'Amatriciana recipe is a light appetizer or antipasto, ...

Rome is famous for its four classic pastas: cacio e pepe, gricia, amatriciana and carbonara. But there's actually a fifth pasta that combines ... Below, his recipe, as shared with Fox News Digital.

According to the Pasta Queen, bacon should never be used in carbona. Instead, reach for the traditional choice: guanciale ...

“I started making the things I knew how to make, like carbonara, amatriciana ... Many of the recipes in the book call for dry pasta, not fresh. Was that a conscious choice to make the recipes ...

This weeknight-friendly recipe calls on garlic, red pepper flakes, and lemons to make a flavorful pasta in minutes. Recipes published by Food & Wine are rigorously tested by the culinary ...

and used a different pasta shape for the penne. And it makes enough for robust leftovers.” — joeljkp “Made this last night following the recipe exactly. My wife — quite the picky doesn’t ...