There are plenty of dishes in which corn shines alongside other ingredients — there's cornbread, corn salsa, corn chowder, and corn casserole, to name a few. But as delicious as these recipes can be, ...

But for such a simple vegetable, people get surprisingly opinionated about the “right” way to cook it. Grill it? Boil it?

Add Yahoo as a preferred source to see more of our stories on Google. It’s still corn season, and while everyone’s firing up their grills, let me let you in on a little secret — there’s more than one ...

Few things compare to corn on the cob, especially when you know how to pick the best sweet corn. For those who want to get their corn fix without waiting for corn to boil in a big pot or putting it on ...

Keeping corn on the cob warm without drying it out can be tricky, but one chef-approved method helps preserve the side dish's ...

Corn on the cob is a bright, summery side that comes together quickly, no matter what approach you take. You don't need a grill or any sort of fancy gadget to prepare corn; here, you'll be sure to ...

“Summertime is time for corn,” my grandfather used to say. Never mind swimming, no school, summer camp, vacation, or for that matter, the many other vegetables like pole beans, squash and tomatoes ...

I used to throw corn on the barbecue and cook it until I thought it was done. This method was hit-or-miss and often resulted in an overcooked cob and charred cornsilk stuck between my teeth. However, ...

Homemade Corn Palak Sabzi is a wholesome Indian dish made with fresh spinach, sweet corn and aromatic spices cooked in a ...