ROCHESTER, N.Y. (WROC) – If you drink milk, you may have recently wondered if the pasteurized milk you buy from the grocery store is safer than its unpasteurized (raw) alternative. Research continues ...

The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not ...

Alexander Tin is a digital reporter for CBS News based in the Washington, D.C. bureau. He covers federal public health agencies. Allison Elyse Gualtieri is a Senior News Editor for CBSNews.com, ...

As the H5N1 avian flu virus continues to spread in poultry flocks and dairy cattle, consumers may worry about whether the U.S. milk supply is safe to drink. According to the U.S. Food and Drug ...

India is the largest producer of milk, contributing 24–25% of global production. Milk remains an essential part of the staple Indian diet. From daily consumption to celebrations, milk is India's ...

Recent reports that the H5N1 avian flu virus has been found in cow’s milk have raised questions about whether the U.S. milk supply is safe to drink. According to the federal Food and Drug ...

The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...

Raw milk consumption has risen due to claims of health benefits, despite established risks of bacterial contamination. Raw milk can cause illnesses ranging from mild digestive issues to severe ...

Radio Frequency Company's Macrowave radio frequency pasteurization systems have been fully validated to treat rice flour used ...