You’ve likely seen prepared horseradish at the store and wondered what exactly it is and how to use it. Well, for one, it's a ...

If you happened to be walking down the 800 block of Coney Island Avenue in Brooklyn in the 1930s, you might have caught a whiff of horseradish in the air. From their Brooklyn apartment ...

We can't deny that the sweet tomato sauce is good with savory beef, but if you truly want mouthwatering meat, cook your ...

Total Time Prep: 5 min. Bake: 3 hours Makes 8 servings Ingredients 1 bone-in beef ...

Chuck and Matt LaFleur have grown mushrooms for years. This year for the time they grew them at the St. Mary Organic Farm Community Garden.

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Mushrooms are a versatile umami food, but there are plenty of ingredients you can add to take them to the next level the next ...

Fresh horseradish is difficult to source. Try a good farmers' market or specialist supplier, or look online. Keep fresh horseradish in a paper bag in the fridge for up to one week, or cut it into ...

When asked about the menu at Uptown Hearth, chef Jake Sorensen describes it as “something that’s a little more high-end ...

Mix the mustard, horseradish and double cream (if using) in a bowl until well combined. Just before serving, stir it into the beef casserole. Serve with mashed potatoes and steamed vegetables.