Rub both sides of fillets evenly with 1/2 cup epis; place fish, skin side up, on a parchment paper–lined baking sheet. Chill, uncovered, at least 18 hours or up to 24 hours. Heat olive oil in a ...

Haitian epis in parts: onion, pepper, parley, green onion and more. Joe Lamour / TODAY. In addition to the U.S. controlling the government and finances of Haiti, the Haitian-American Treaty of ...

What makes Francois' food different is the traditional island spices (epis) from Haiti. Traditionally epis is made from a wide range of vegetables, including pepper, garlic, onion, shallot, green ...

Instagram cooking page has more than 18K followers. Not only does Jean Francois sell epis, but he also cooks on Instagram. His cooking page has over 18,000 followers and counting.

This is the history of Haitian spaghetti (aka espageti), including my relationship to the dish, and how my mom makes the comforting breakfast food. News Today's news ...

The Republican presidential ticket began spewing the racist dribble in September after an unconfirmed Facebook post alleged that a Haitian woman in Springfield, Ohio — a town home to ...

Celebrate Haitian Independence Day with this soup joumou recipe from chef and author Nadege Fleurimond, who starts the soup by marinating beef in a fresh epis, then adds joumou (calabaza squash ...

Since moving to Portland, Ore., 30 years ago, Elsy Dinvil has quietly introduced home cooks and chefs to the cuisine and stories of her country.

Jean Francois grew up in Haiti, then Randolph, after his family came to this country nearly 20 years ago. “Things got really bad after the presidential coup,” he says.

In The Fourth Trimester, we ask parents: What meal nourished you after welcoming your baby?This month it’s a robust chicken soup from cookbook author Lesley Enston.. In 2018, when our daughter ...

This is the history of Haitian spaghetti (aka espageti), including my relationship to the dish, and how my mom makes the comforting breakfast food. My mom’s Haitian spaghetti recipe started a ...