Heating and glazing a cured ham seems effortless, but many recipes yield leathery meat in an overly sweet glaze. America’s Test Kitchen wanted to guarantee moist meat in a nuanced glaze. Bone-in hams, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you're planning a spring gathering for Easter or a cozy dinner for the Christmas holidays, ...

Cooking a ham is common for many Southern households at the holidays, whether Christmas, Easter, or just a family gathering. But before you turn on the oven, you need to do a bit of research. You must ...

Thanksgiving is quickly approaching and to ensure a safe and delicious meal, it is important to plan ahead for the turkey and ...

Winter months call for warm, comforting, flavorful soups. Soup is the perfect hibernation food because it can be prepared in ...

Leftover ham bones can be used to create flavorful dishes like ham bone dumplings, soups, and stews. Simmering the ham bone for several hours extracts its flavor, and adding ingredients like chicken ...

Roasted ham on top of cubed squash sitting in front of other side dishes - Lauripatterson/Getty Images Next time you bake a ham, do yourself a favor and hang onto the bone. Ham bones are flavor bombs ...

This undated photo provided by America's Test Kitchen shows Glazed Spiral Sliced Ham in Brookline, Mass. This recipe appears in “Cook’s Illustrated All-Time Best Holiday Entertaining.” (Joe ...

Heating and glazing a cured ham seems effortless, but many recipes yield leathery meat in an overly sweet glaze. America's Test Kitchen wanted to guarantee moist meat in a nuanced glaze. Bone-in hams, ...