You love collard greens, but did you know there are so many varieties to love? And so many ways to love them? Like many vegetables, collards are mostly sold as just plain “collards” at the grocery ...

Collard greens are a Southern staple. They're often served alongside comfort foods such as ham, fried chicken, barbecue chicken, mac and cheese, or cornbread. The greens also have great significance ...

Collard greens are mandatory on any soul food menu and are often the star of a Black family dinner table. The history of these glorious greens can be traced to enslaved African Americans and poor ...

Kale has been sitting on its leafy green throne for well over a decade. It landed on magazine covers, got its own dedicated ...

Collard greens are a southern soul food staple. Usually made with ham hocks or bacon, they are a smoky, flavorful side dish with fried chicken, barbecue and more. Vegan collard greens have all the ...

Collard greens are a nutritious vegetable with a rich cultural heritage in the U.S. Now, scientists and enthusiasts are working to preserve and popularize heirloom varieties that could be tastier and ...

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Collard greens at the grocery store tend to be monotonous, making up rows and rows of wide leafy bundles. But in reality, there are dozens of varieties of the staple vegetable. The Jernigan Yellow ...

Don’t let less-than-ideal sun exposure keep you from growing edibles in the garden. There are plenty of delicious vegetables ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...